Preorder for Pickup Saturday Feb 22
A customer requested this flavor, and we couldn't wait to get into the kitchen to try it. Our base sourdough recipe with added fresh rosemary, lightly dusted with flake salt and more rosemary before baking.
Preorder for Pickup Saturday Feb 22
A customer requested this flavor, and we couldn't wait to get into the kitchen to try it. Our base sourdough recipe with added fresh rosemary, lightly dusted with flake salt and more rosemary before baking.